Editors from Food & Wine, Southern Living, and Meredith Food Studios have teamed up with favorite chefs from around the Southeast in the Meredith Food Studios to raise funds and awareness for the nutritional needs of patients at Children’s of Alabama. Through the generosity of our sponsors, chefs, and attendees, The Children’s Table 2018 event was a great success!
As Birmingham continues to be recognized as a top food city, we are excited to again partner the creative energy of Meredith Food Studios with talented chefs to make a difference for children in the hospital.
This year, guests are invited to taste different recipes at each test kitchen and go behind the scenes in Meredith Food Studios featuring 28 test kitchens, 13 photo and video studios, a prop and styling studio, and an expansive showcase kitchen and tasting room.
The event will benefit the nutritional needs of patients at Children’s of Alabama. Children’s is the only hospital in Alabama dedicated solely to the care and treatment of children with more than 650,000 patient visits each year. Children’s is a private, not-for-profit hospital that serves every child regardless of their ability to pay and depends mightily on the support from the community. Many patients at Children’s have uniquely restricted diets requiring them to learn everything about the food they eat and many end up developing a strong passion for learning to cook and experiment with recipes. Proceeds from this event will help Children's assist families in meeting their dietary restrictions and encourage every child’s passion for nutrition.
Children's Table .